Julie | May 21, 2010
It’s Friday, and that means it’s time for Happy Hour! Here is another one of our fabulous cocktails that we serve on board.
Royal Clipper

Ingredients:
Myers Rum — 2 cl
Apricot Brandy — 1 cl
Creme de Banana — 1 cl
Pineapple juice — 8 cl
Blue Curacao — 1 cl
Glass:
Hurricane glass
Garnish:
Pineapple with a cherry and umbrella.
Blend all ingredients with ice and pour in the glass. Enjoy!



