Julie | July 16, 2010
It’s Friday, and that means it’s time for Happy Hour! Here is another one of our fabulous cocktails that we serve on board.
Grasshopper

Ingredients:
Cacao White — 2 cl
Menthe Vert (green mint syrup) — 2 cl
Fresh cream — 2 cl
Glass:
Martini glass
Garnish:
Two cherries
Shake all ingredients with ice cubes and then pour into a glass. Enjoy!



